White Pudding Sausages - USA

White Pudding Sausages Traditional Boudin Blanc! Trying to cut back on carbs? Boudin Blanc is a delicious, filling, and gluten-free alternative to pasta. A favorite of the Cajun people, this healthful dish will transport you to a place far from your kitchen, even if you're just popping open a can. Serve it simply with a buttery sauce or dress it up however you like with herbs and spices.Healthy Boudin Blanc is a white sausage found in Cajun cuisine. This Delicious Food is most commonly eaten at breakfast but is also served as part of home-cooked dinner meals. Boudin blanc can be cooked by boiling it in water or steaming it with wine or beer. Ingredients : Chicken, Pork, Water, Cream (Milk, Carrageenan), Egg White, Onion, Modified Cornstarch, Brandy, Salt, Nonfat Dry Milk, Sugar, White Pepper, Spices (marjoram, coriander), Granulated Garlic, Lemon Juice, Natural Pork Casing