Underground Meats Salami

Local, high quality charcuterie made in Madison, Wisconsin. Black Garlic Salami 2oz caramelized garlic and mushroom powder salami Calabrian 3 Way 2oz Wisconsin-grown calabrian chillies, prepared three different ways Finocchiona 2oz bright fennel flavors, black pepper, and white wine Porketta Spread 3oz spreadable pork salami with fennel, rosemary, orange, and paprika Saucisson Sec 2oz classic French style salami with black pepper and garlic Spanish Chorizo 2oz Spanish-style, dry cured with cayenne and smoked paprika Wisco Old Fashioned Salami 2oz bright and sweet salami with allspice, brandied cherries, orange peel, and red wine