Wild Harvested Venison Leg Medallions
$40.00
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Leg Medallions. Tender. Versatile. Lean. Rich in flavor. 21g of protein for every 107 calories. Sear hot and fast and don't forget to rest! — HOW TO COOK A fan favorite, these versatile cuts come from the rear leg and are naturally tender, making them perfect for pan-searing with just salt and pepper or your favorite spice blend. And looking to braise something? Leg muscles do just enough work to take a braise without drying out.
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