Badia Ground Coriander, 14 oz � Premium Culantro Spice for Cooking & Seasoning, Middle Eastern, Indian & Latin Cuisine

Coriander is prevalent in Indian dishes, especially curries. It also blends very well with smoked meats, poultry, and stews. The taste of coriander has been compared to sage and lemon. FEATURES Flavor Profile: Warm, citrusy, and slightly sweet, with subtle earthy and nutty notes Common Uses: Essential in spice blends like garam masala and curry powder; used in soups, stews, sauces, and marinades Culinary Applications: Pairs well with spices like cumin, turmeric, and cinnamon; enhances both savory and sweet dishes Origin: Derived from the dried seeds of the coriander plant (Coriandrum sativum), related to parsley and cilantro Trusted Heritage: Badia Spices, a family-owned company since 1967, has built a global reputation for providing premium, authentic seasonings inspired by rich culinary traditions from around the world