Peru Decaf Coffee - Medium Roast with Salted Caramel, Silky Sweet, and Citrus
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Peru Decaf Coffee - Medium Roast with Salted Caramel, Silky Sweet, and Citrus

$169.99
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Discover the delicious taste of our medium roast Peru decaf coffee, with hints of caramel and citrus. Sourced from Cooperativa Agricola de Servicios Norandino in Piura and Amazonas, expertly grown at high altitudes and carefully processed using the Swiss Water Process. Enjoy the smooth and rich flavors of this organic and Swiss certified coffee without the caffeine. Order your bag now! Roast: Medium Certification/Grading: Organic/Swiss Tasting Profile: Caramel, smooth, citrus Grower: Cooperativa Agricola de Servicisios Norandino Variety: Caturra, Bourpon, Catuai, Pache, & Catimor Region: Piura, Amazonas, Peru Altitude: 1100-1700 M Soil Type: Clay Minerals Process: Gully washed and dried in the sun and decaffeinated using the Swiss Water Process.

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