Gabriele Rocchi Oatmeal Cookies with IGP Procida Lemon

Gabriele Rocchi is an artisan baker in Firenze (Florence). He uses only the finest regional Italian ingredients in his batch made biscotti and cantuccini. Each creation is born from a deep study of food chemistry, a careful selection of raw materials, and a focus on quality. Ritrovo is proud to bring these amazing Italian specialties to the United States for the first time. A Ritrovo exclusive offering. The Biscotto line is an ideal combination of a daily treat and a dessert, something that perfectly accompanies an aperitif, coffee or tea. These delicious biscotto are made with nutty oatmeal and bright, aromatic lemons from Procida. They are perfect as a with afternoon tea or dessert.