7‘’ Santoku Chef Knife

Brand: RITSU Color: 7 Inch Santoku Knife Features: 【High Quality Raw Material】Chef's Knife is made of German high carbon forged stainless steel (X50Cr15). From vacuum heat treatment, nitrogen low temperature tempering to hand grinding, each meat knife goes through at least 50 steps to increase strength, then is perfectly engineered with a 55±2 Rockwell hardness and hand polished to a satin finish. The blades are hand-ground to 12° on each side for a perfect balance between ultra-thin slicing and maximum toughness. 【Multifunctional Santoku Knife】The circular hole concave pattern designed on the blade not only improves the aesthetics, but also reduces the cutting resistance and prevents the meat from sticking to the blade. This professional chef's knife easily handles your everyday kitchen tasks like chopping, slicing, chopping, chopping fruits, vegetables and a variety of meats including fish, chicken and beef. It is truly an all-rounder cooking knife and the first choice of home cooks