Kinjirushi Kizami Wasabi

Ingredients: Wasabi, Hydrolyzed Vegetable Protein(Water, Salt, Corn), Horseradish, Soy Sauce (Water, Salt, Soybeans, Wheat,Rice), Fermented Seasoning, Modified Food Starch, Water, Sugar, Canola Oil, Monosodium Glutamate, Natural Flavorand Artificial Flavor, Kelp Extract, Xanthan Gum, Spirulina, Turmeric, Sucrose Fatty Acid Esters, Disodium 5′-Ribonucleotides A blend of grated Japanese wasabi and horseradish marinated in soy sauce and other seasonings for a perfectly balanced topping with a wonderful umami kick. Use it as an accent or topping for a variety of foods such as seafood, meats, noodles, salads and more! This product will arrive frozen.