Wine-Prepared Rehmannia Root (Shu Di Huang) | Herbal Tincture

Size: 1 oz (w/dropper included)-- approx. 10 days supply MADE IN USA What is it?: Wine-Prepared Rehmania Root (Shu Di Huang) - Liquid Tincture comes from the dried root of the rehmannia plant (Rehmannia glutinosa Libosch) that has been soaked in millet wine & steamed. It is slightly warming and is said to "strongly" tonify blood & yin. It is among the most commonly prescribed herbs in Chinese Medicine to address gynecological issues stemming from blood deficiency (such as spotting, amenorrhea, light color/flow volume, or other irregularities). Shu di huang also other conditions such as: weakness/soreness of the lower back and knees, tinnitus & diminished hearing, tidal fever, and night sweats  What is it good for: lower back pain & aching knees gynecological issues (related to dysregulated menses) tinnitus & diminished hearing, tidal fever, and night sweats  Traditional Chinese medicine benefits: greatly nourishes and builds blood greatly tonifies yin of the Kidney (yin jing) & Liver yin  What else you might like to know: It is important to understand that Chinese herbs work by restoring balance to the body. This means that you usually have to take an herb or a formula for a longer period of time than you would with pharmaceuticals in order to get results-- usually at least a month, and often times longer than that... it all depends on the individual and the nature of the ailment being addressed. Ingredients: Rehmania root (prepared) - (Shu di huang) Directions for use: Shake Well before each use. Maintenance Serving: Dissolve 1-2 droppers (1/2 tsp.) in warm water or juice 2-3 times daily. Augmented Serving: Take 1 full tsp. 2 to 3 times daily in warm water or juice or as directed by a qualified herbalist familiar with the use of Chinese herbs and formulas. To evaporate alcohol place in hot water.