Marquette Grape Vines

Common across vineyards in the central US, the Marquette grape is often used in wine making. Its dark color and shine make a deep Merlot and Pinot Noir. Developed out of the University of Minnesota, it survives down to Zone 4 making it hardy. The Marquette Grape is also bred to be disease and mildew resistant. Probably the best 'all around' grape.  USDA Zone: 4-9 Ripening Dates: Late September Sun: Full Sun Mature Height: 6-8' Mature Spread: 8-10' Support Needed Self Fertile Due to individual state restrictions, we are unable to ship grape vines to customers in Oregon, Washington, and California.