Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution: A Cookbook

Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution: A Cookbook

$13.95
{{option.name}}: {{selected_options[option.position]}}
{{value_obj.value}}

Title: Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution: A Cookbook Author: Alice Waters ISBN: 9780307336798 Publisher: Clarkson Potter Published: 2007 Binding: Hardcover Language: English Condition: Used: Good A 1630186 Publisher Description: An indispensable resource for home cooks from the woman who changed the way Americans think about food. Perhaps more responsible than anyone for the revolution in the way we eat, cook, and think about food, Alice Waters has "single-handedly chang[ed] the American palate" according to the New York Times. Her simple but inventive dishes focus on a passion for flavor and a reverence for locally produced, seasonal foods. With an essential repertoire of timeless, approachable recipes chosen to enhance and showcase great ingredients, The Art of Simple Food is an indispensable resource for home cooks. Here you will find Alic

Show More Show Less

Price History

$13.95 $12.95 (-$1)
$12.95 $10.95 (-$2)
$10.95 $13.95 (+$3)