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Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes [A Cookbook]
Title: Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes [A Cookbook] Author: Missy Robbins ISBN: 9781984857002 Publisher: Ten Speed Press Published: 2021 Binding: Hardcover Language: English Condition: Used: Near Fine Audiobook discs and case in excellent condition with little sign of use. 100% money-back guarantee on all orders. G 1641059 Publisher Description: JAMES BEARD AWARD NOMINEE - A stylish, transporting pasta master class from New York City's premier pasta chef, with recipes for 40 handmade pasta shapes and 100 Italian American, regional Italian, and modern dishes IACP AWARD FINALIST - "Missy Robbins brings her extraordinary knowledge and generous heart to teach us to prepare the pastas that made her restaurants, Lilia and Misi, two of the best in the world."--Ina Garten, Barefoot Contessa ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: San Francisco Chronicle, B