Organic Fair Trade Mexico

Discover a clean, medium roast with a medium body and gentle sweetness. Grown at elevations between 4,000 and 5,000 ft by a Mayan cooperative, this coffee balances a bright cocoa note, subtle spices, and a refreshing lemon-peel acidity—all while embracing the ethical and environmental standards of Fair Trade and organic certification. Roast Level: Medium Body: Medium, with a smooth, mild flavor Elevation: ~4,000–5,000 ft Certifications: Certimex Organic, FLO International (Fair Trade) Producers: Li Maya Cooperative (318 farmers across 21 communities) Flavor & Aroma Cocoa & Dark Chocolate Hints: Adds a mild, inviting richness. Subtle Spice Medley: Cinnamon, clove, and a whisper of brown sugar & caramel. Lemon Peel Acidity: Offers a refreshing, crisp brightness. Dry, Clean Finish: Leaves the palate pleasantly refreshed. Processed by a collective of Mayan coffee growers, this Fair Trade and organic bean embodies centuries of heritage and a commitment to sustainable, community-driven cultivation. Experience the harmonious blend of light spice, cocoa, and lemon-peel acidity in our Organic Fair Trade Mexico. Whether enjoyed as a morning staple or a midday pick-me-up, each cup celebrates the spirit and dedication of its devoted farming community.