Soft Pretzel Video Class

🥨 Gluten-Free, Top 9 Allergen-Free Soft Pretzel Class Ballpark Flavor, Made Safe at Home The warm, chewy bite of a soft pretzel sprinkled with salt, dipped in mustard (or even cinnamon sugar!)… it’s a classic treat from ball games, fairs, and street vendors. But for families with food allergies or celiac, these savory favorites are usually off the table. Not anymore! ✨ We’ve created an online video class that teaches you how to make golden, chewy, gluten-free, top 9 allergen-free soft pretzels right in your own kitchen. Safe, simple, and unbelievably delicious—this is your ticket to enjoy the classic pretzel experience again. 🌟 What This Class Covers In this class, you’ll learn: How to make authentic soft pretzels free from gluten and the top 9 allergens (wheat, dairy, soy, eggs, peanuts, tree nuts, fish, shellfish, sesame) Techniques to knead, twist, and bake your pretzels to perfection How to customize your pretzels with toppings like salt, honey mustard, “cheesy” topping, and