Hand-Crushed Chili Pepper Flakes – Regeneratively Grown Heat in Bulk

🌶 WHAT ARE HAND-CRUSHED CHILI PEPPER FLAKES? These flakes start as hand-picked, regeneratively-grown Capsicum annuum pods. We sun-dry them low and slow, then hand-crush with seeds intact for bright, lasting heat and a rustic, stone-milled texture. 🌱 WHY CHOOSE OUR REGENERATIVE, HAND-CRUSHED CHILI FLAKES Medium-hot 35 K–45 K SHU: perfect for pizzas, pastas & spice rubs Hand-harvested and hand-crushed — no industrial steel grinders Regeneratively farmed, non-GMO & pesticide-free Low-temp dehydration locks in colour, vitamin C & capsaicin Oxygen-barrier bulk bags in ½ lb, 1 lb & 5 lb sizes 🍕 HOW TO USE Pizza topper: ¼ tsp per slice for classic zing.Spice rub: 1 Tbsp flakes + salt, garlic & cumin per lb meat.Infused oil: 2 Tbsp flakes per cup warm olive oil; steep 1 hr. ❓ CHILI FLAKE FAQS — HEAT, STORAGE & QUALITY How hot are these hand-crushed chili flakes?Rated 35–45 K Scoville, classic pizza-parlor kick. Will the heat fade over time?Sealed cool and