Pangash Fish Curry (2 servings)
$15.95
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Lightly fried Pangash fish cooked with garlic in an onion based gravy, with fine spices and finished with cilantro, green chilies and dry-roasted cumin seeds for an authentic flavor. Ingredients: Pangash fish; tomatoes; onions; garlic; green chilies; cilantro; cumin; chili powder; paprika; turmeric; salt; cooking oil.
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