Scottish Breakfast

Caffeine Content: Moderate Caffeine Ingredients: Black tea Flavor Profile: Bold - Bright - Oaky Brewing Instructions:  Amount: 1-2 teaspoons per 8oz Water Temperature: 200-212° Steep Time: 3-5 minutes   Scottish Breakfast Scottish Breakfast Tea is a classic, robust blend designed to deliver a hearty and energizing cup to start the day. Known for its bold and malty characteristics, it is traditionally crafted with a combination of strong black teas, primarily from Assam in India. This tea is meant to evoke the traditional Scottish breakfast experience, where a strong and full-bodied tea is often enjoyed alongside hearty fare like porridge, eggs, or smoked fish. The boldness of Scottish Breakfast Tea makes it a perfect companion for milk, sugar, or even a dash of cream. Key Characteristics: Assam Tea Influence: Flavor Profile: The backbone of most Scottish Breakfast Tea blends is Assam tea, known for its rich, malty flavor. The tea is full-bodied and strong, with a natural sweetness th