Organic Greek Yogurt
$16.00
{{option.name}}:
{{selected_options[option.position]}}
{{value_obj.value}}
Creamy, organic Greek yogurt from a herd of pastured, grassfed Shorthorn cows in Skagit Valley. Thicker than regular yogurt (they make that, too!) and higher in protein! Size: 16 oz jar or 32 oz jar (larger sizes available upon request) Ingredients: Organic Milk Producer: Samish Bay Cheese in Bow, Washington Warnings: Contains dairy. Storage: Keep refrigerated. Eat within 1-2 weeks of opening. Shipping/Delivery: Across the USA. Perishable item, must use overnight shipping speed or Whidbey Island local delivery.
Show More
Show Less