WHOLESALE "Ichiban" Medium Pacific Oysters from Skagit Bay

These wonderful live oysters are crisp and fresh like spring vegetables, thanks to the low salinity of Skagit Bay from so much Skagit River influx. Very little saltiness! These are the medium tide-tumbled Pacific oysters. About 2.5-4 inch shells - perfect size for fried oysters! Click here for a smaller version of this oyster. Get the same oyster grown in a different bay by Swinomish Shellfish Company, and taste the "merroir" taste of place difference. The Pacific oyster is originally native to northern Japan but has been grown on North America’s West Coast and around the world for almost a century. It grows well in almost anywhere, but takes on entirely different flavors depend on where and how it is grown! Harvested fresh to order and kept on ice all the way to your door. Ships with a temperature monitor that turns red if the temperature goes above 46F. Safe and delicious oysters, wherever you are in the USA! Exceptions apply to Texas and parts of Alaska. Do you need an oyster shucki