Spice Up Your Valentine's Day - Online Class

Get ready to spice things up with your special Valentine as Chef Allen will demonstrate some new recipes to add a little heat to your special day. The menu includes smoked oysters with chive cream cheese on fancy crackers, roast pork tenderloin with a fig salsa, oven roasted risotto, sea scallops with a celery root puree and a white chocolate cake with pineapple and toasted coconut. A link to the video, password and recipes will be emailed after purchase! Specialty Ingredients & Recommended Cookware for this Online Class:  Vanilla Bean Paste Sea Salt Olive Oil Roasted Green Chile Alligator Juniper Cutting Board Obranovich Pottery - Place Setting Click Here to Shop Specialty Ingredients & Cookware for this Online Class