Rigatoni
$5.00
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Sarakku says... Rummo, a family of master pasta makers since 1846, uses their patented slow crafted Lenta Lavorazione® Method to preserve all the qualities of the finest durum wheat and ensure your pasta remains al dente, even when finished in the pan or reheated. Originally from Rome, Rigatoni is a cornerstone of Italian culinary tradition. These ample, ridged tubes are ideal with classic meat ragù and oven-baked dishes such as eggplant casserole. Ingredients: Durum wheat semolina, niacin, iron, thiamine, riboflavin, folic acid Made in Italy
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