Dried American Morel Mushrooms

CONTENTS: With 2oz and 4oz options to choose from, each package contains the finest selection of whole dehydrated morchella morel mushrooms hand-foraged from Oregon, Washington, Idaho, and Montana. GOURMET: Morchella "true morel" mushrooms are a prized ingredient by chefs worldwide, adding an earthy flavor, meaty texture, and plant-based protein to creamy pasta dishes or crisp flatbreads. ALL-NATURAL: Our premium Morel Mushrooms are expertly wild-harvested and gently processed in the United States without GMOs, additives, or preservatives. CERTIFIED: Dried Morel Mushrooms by SBO are certified Kosher by EarthKosher and certified vegan by VeganVerified. TO PREPARE: Place 1oz morels in a spacious bowl, then fill with 3 cups room temperature water or stock. Cover and let soak for 30 minutes or overnight in the fridge. Remove and gently rinse morels before cooking. Do not consume raw.