Blue Cheese (Danish)

Price is per pound. This classic blue, made since 1927, owes its fine quality to the rich soil and verdant pastures of Denmark. Crumbly and extra-creamy with abundant blue veining, it is milder in intensity and less salty than traditional Danish blue. Straightforward and consistent, it is a wise choice for melting over a burger or stirring into a creamy salad dressing. Please Note: We ship from Seattle, WA All perishables are shipped at the customer's risk. UPS Ground takes a full 7 business days to reach the East Coast and South We recommend using expedited shipments for warm weather. Shipping perishables are done so at the customers risk. For more info, click HERE