Black Seed

COMMON NAME Standardized: Nigella Sativa BOTANICAL NAME  Origin: Kolanji, OVERVIEW  Jammed packed antioxidants may protect against several types of chronic conditions including cancer, diabetes, heart disease and obesity. Kills of disease-causing bacteria responsible for infections. Known to Allieviate inflammation. Protects the liver, keeps blood sugar levels steady & prevents ulcers.    *Eat the seeds raw, add to honey, water, smoothies, teas, salads & dishes, yogurt, oatmeal,etc... What is an Antioxidant? Antioxidants are substances that neutralize harmful free radicals and prevent oxidative damage to cells.    Additionally for its medicinal properties. Here are some breakdowns of potential benefits of black seed oil:  Anti-inflammatory Properties: Black seed oil contains thymoquinone, a compound with potent anti-inflammatory effects. It may help reduce inflammation associated with conditions such as arthritis, eczema, and psoriasis.  Cardiovascular Health: Studies sugg