Peruvian Dark with Cacao Nibs

A remarkably smooth and creamy blend of Peruvian beans from the Rupa-Rupa, high Amazonia region. This well-balanced 72% cacao dark bar contains nibs from the same beans, roasted to a nutty perfection for a delicious crunch. The beans are fermented 6 days, dried 6 days with a medium roast. In addition to paying farmers fairly, jcoco donates 10% of net profits to providing additional support to cacao farmers.GLUTEN FREE | NON-GMO PROJECT VERIFIED | VEGAN Nutrition facts Ingredients72% cacao dark chocolate (cracked cacao beans, organic cane sugar, cocoa butter, sunflower lecithin), roasted cacao nibs. This product is manufactured in a plant that processes milk, soy, peanuts, tree nuts, egg and wheat products.Cacao72%Size 3 oz Tasting notes Fragrance Fudgy and floral at the same time, with warm caramel notes in the aromaMouthfeel Hearty, creamy mouthfeel with a light crunch from well-roasted nibsAroma Earthy, sour cherry with a hint of orange zest aromaFlavor Complex: nutty, eart