Holy Basil Tincture

Holy Basil, scientifically known as Ocimum tenuiflorum, is an annual plant that belongs to the family Lamiaceae. It's also commonly referred to as tulsi and albacar. Holy Basil originated from India but it can also grow in other regions such as Africa and Asia.  Parts Used: LeafCertified OrganicCountry of Origin: India Uses and Benefits: Stress Management Blood Sugar Balance Pain Managment Holy Basil is the source of: Magnesium Potassium Ascorbic Acid Apigenin Rosameric acid Volatile oil Flavonoids Traditional Uses: Holy Basil leaves were commonly used for medicinal purposes, among other uses like cooking. The leaves have been used to relieve stress and for pain management by folk healers in India. Modern Studies: Holy Basil is widely used in contemporary remedies to promote healthy blood sugar balance. Holy Basil is believed to possess properties to cope with stress and manage pain. Fun Fact Holy Basil is not only used for medicine and food in India. Tulsi Vivah is the ceremonia