Wild Fernleaf Dill Olive Oil*

  This beautifully aromatic olive oil is a must-have staple for Mediterranean cooking. Your taste buds will thank you for its’ smooth and savory flavor! Uses: Mix with yogurt or mayo for a chip dip. Add it as a base in potato salad. Excellent with broiled fish or grilled salmon. Toss into a cucumber salad. Pairing Recommendation: Oregano White Balsamic, Pomegranate Balsamic, Lemon White Balsamic, Traditional Balsamic