Oven-Roasted Corn on the Cob

Sweet, juicy corn roasted to golden perfection in the oven — tender inside, lightly charred on the edges, and brushed with olive oil, butter, and your favorite seasonings. This easy method delivers that oven-seared caramelization and flavor, with no special equipment required. Perfect for sunny cookouts, or an easy side dish any time of year. Your Exclusive Recipe comes complete, with an ingredients list and step-by-step instructions. Photographs include 1 Ingredient image (portrait), 8 Process images (portrait), and 24 "Hero shot" images (mostly portrait, and a few landscape). About half are evergreen shots, and half are holiday. All images are full resolution, and immediately available for download.