Lao Green Stripe Eggplant

**THIS ITEM IS SOLD OUT FOR THE SEASON**Seed Count: Approx. 10 Seeds Days to Maturity:  90 Days from transplant Description:  This productive heirloom originally comes from Laos. The Lao Green stripe eggplant has cream skin with green stripes and shoulders.  They grow to about 2-4 inches big, and are best eaten while small.  It has great eggplant flavor.  It's great for making curries, stuffing, grilling, pickling, baking, and making soups.  I love these eggplants because they're so tiny and are perfect to make omelet filling with.  They're generally not to fussy, grow well in most areas of the US, and are perfect for the at home gardener, especially if you just want to give eggplant growing a try.  How To Grow Sowing:  Places with long growing seasons can direct sow their seeds when the soil reaches 70 degrees F.  However, for short growing seasons, it’s best to start seeds indoors. About 8-10 weeks before the last spring frost, plant the seeds in pots 1/4" deep. Keep them in a sunny