30 Thai Hot Pepper Seeds | Non-GMO

Thai Hot Pepper Seeds | Non-GMO Plants produce prolific harvests of small 1.5” inch long peppers that are traditionally used in Asian cuisinePeppers can be harvested when green or red, can be used in any recipe calling for Thai PeppersRemoving the seeds completely and blanching the pepper first will mellow out its heat slightly to make powdered seasoning use Dried Pepper Pods.Botanical Name: Capsicum annuumLife Cycle: AnnualLight Requirement: Full SunPlanting Season: Warm SeasonPlant Type: Hot 50,000-100,000 ScovilleFeatures: Drought Tolerant, Container Garden, Deer ResistantFruit Size: 1 inch LongDays to Maturity: 80 DaysPlant Spacing: 12-18 inchesPlanting Depth: 1/4 inchSowing Method: Start Indoors, Direct SowCold Stratification: NoHardiness Zones: 3, 4, 5, 6, 7, 8, 9, 10