Caribou Russet Seed Potato

The Caribou Russet is a renowned potato variety developed by the University of Maine. It's a versatile potato that's gaining popularity for its flavorful profile, high yields, ease of growing, and adaptability to various cooking methods. Want to try several of our most popular and favorite varieties? Try our Sampler Quick Facts: Type: Maincrop Potato Skin Color: Light Russet, light to medium netted Ease of Growing: Easy Flesh Color: White Maturity: About 105-115 days after planting (Mid-season maturity) Yield: High to very High, depending on conditions, for 1/lb planted, typically harvest 5-15/lb depending on growing conditions. Planting Rate: Usually 6-10 seed pieces per lb or up to 10 ft per lb. Culinary Profile: Usage: Ideal for baking, mashing, or French fries Flavor: Known for good taste and texture, particularly when roasted or mashed Cooking Qualities: Maintains good fry color, especially suited for baking and mashing Agronomic Characteristics: Disease Resistance: