Spanish Roja Garlic (lb)

Spanish Roja Garlic is a renowned Rocambole hardneck variety cherished for its bold, complex flavor and historical significance. With rich brownish-red cloves wrapped in streaked outer skins ranging from cream to deep purple, each bulb contains 8–12 easy-to-peel cloves. This heirloom garlic offers a rich, spicy kick balanced by subtle sweetness—perfect for everything from raw salsas to slow-roasted entrées. This variety thrives in cooler climates and is traditionally fall-planted, maturing by midsummer. Spanish Roja Garlic is known for its dependable yields, graceful growth habit, and large bulb size—typically over 2 inches in diameter. Gardeners appreciate its straightforward cultivation and culinary versatility, making it a staple among serious garlic growers and gourmet chefs. Spanish Roja Garlic is a favorite for its outstanding flavor and reliable storage qualities. Whether you're growing it for your kitchen, your market stand, or your pantry, this variety delivers an unmatched ga