Glestain Stainless Steel Honesuki Boning 150mm 415WK
seisukeknife.com
Kitchen & Dining / Kitchen & Dining

Glestain Stainless Steel Honesuki Boning 150mm 415WK

$239.00
{{option.name}}: {{selected_options[option.position]}}
{{value_obj.value}}
Store Logo

Seisuke Knife

View Store

Forged with ACUTO440 stainless steel for unsurpassed sharpness and edge retention, Glestain knives will keep you coming back for more. You'll be able to feel the difference of the thin convex grind that evokes images of traditional Japanese Samurai swords, lending itself to the sharpest and most durable edge. A pattern of hollow grinding on the face of the blade is added to help prevent food from sticking to the blade, making for a much smoother and enjoyable cutting experience. Specifications: Knife Type: Honesuki BoningSteel Type: Stainless Steel (Stain resistant steel)Blade Hardness: HRC Blade Type: Single edged bladeBlade Length: 150mm (5.9")Blade Height: 36mm (1.4")Blade Thickness: 2.5mm (0.098")Ferrule Material: Stainless SteelHandle Material: Pakka woodHandle Length: 112mm (4.4")Weight: 234g (8.3 ounces)Use and Care- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.- Hand wash with warm water and towel dry.- Use a sharpening stone to maint

Show More Show Less