Cucumber National Pickling

You will get 1 gram seeds of Cucumber National Pickling for planting. Cucumber National Pickling is a variety of cucumber that is ideal for pickling. It is a fast-growing, vining plant that produces long, slender fruits with thick, crunchy skin. The fruits are dark green in color and have small white or yellowish-green spines on the surface. This variety of cucumber has a sweet, mild flavor and is perfect for making pickles or adding to salads.This plant prefers full sun and well-drained soil. Here is how to grow Cucumber National Pickling from seed: • Plant the seeds 1/2 inch deep in loose, fertile soil. • Keep the soil moist but not soggy. • When the seedlings reach 3 inches tall, thin them out to one plant per hill or container. • Fertilize regularly with a balanced fertilizer for best results. • Water deeply once a week during dry periods to keep the soil moist and prevent blossom end rot. • Harvest when the cucumbers are 8-10 inches long and still firm. Latin Name: Cucumis sativus