Chai: Mountain Chai with Rooibos (caffeine-free)

Our new Rooibos Mountain Chai is a loose-leaf chai masala blend, with rooibos used as a delicious substitute for black tea, making this a caffeine-free chai. Simply brew approximately one tablespoon of the blend with one cup of milk (or milk substitute) per serving, preferably on a low simmer for about 10-15 minutes. The smell will fill your kitchen with an incredible aroma. *Note, brewing only with water is definitely an option, but you will be missing out on some of the treasures that come alive through brewing in milk/milk substitute. Enjoy with friends :) Ingredients: cinnamon, dried ginger, rooibos, cloves, cardamom pods