Mexico Chiapas Mountain Water Decaf

Region: (Tapachula) Chiapas, Mexico Altitude: 4800-5300 ft above sea level PRODUCER: Small lot families VARIETY: Tipica, Bourbon, Caturra PROCESSING: Washed & Water Process Decaffeination CUP: Apple, Brown Sugar, Buttery   ABOUT THIS AMAZING COFFEE... Chiapas is the largest coffee-producing state in Mexico. The port city, located on the southeastern coast along the Gulf of Mexico, which was nicknamed the "capital of coffee," was the gateway for coffee to disseminate throughout the country after the first plants arrived in Mexico in the 18th century. With an elevations of 4800-5300 feet above sea level and a warm, semi-humid climate with average rainfall of 84 inches of rain annually, Chiapas is well-suited for Arabica coffee production. Our coffee producer families are small lot holders, with less than 24 acres of land. This coffee is shade grown under forest canopies, conserving biodiversity and reduces the need for conventional fertilizers and pesticides, making organ