Red Eye Roast

Introducing: Red Eye RoastPowerfully Smooth. Shockingly Caffeinated. Unapologetically Delicious. Ready to supercharge your morning without compromising on flavor? Red Eye Roast delivers a bold 250 mg of caffeineper cup — more than double your average brew — yet keeps the refined flavor of premium high-altitude Arabica intact. While the world’s love affair with coffee is universal, most of us crave more than just great taste — we want that energized, focused kick to start our day right. And science backs it up: caffeine can boost productivity, sharpen attention, and enhance your get-it-done attitude. So, how do we pack so much clean caffeine into such a smooth cup? We started by selecting two exceptional origins — Guatemala and Tanzania — both known for naturally higher caffeine content and vibrant flavor profiles. From there, we took a precision approach to roasting: Tanzanian beans are roasted to the upper edge of the light spectrum, preserving natural density and the delicate paper