Raspberry Maple Cream

Highlights Real raspberries for vibrant flavor and natural rosy color Dairy-free “cream” — “cream” refers to churned maple texture; no dairy ingredients Silky & spreadable with maple-caramel sweetness and a tangy berry lift Small-batch, farm made in Harpersfield, NY Versatile: breakfast, baking, and dessert boards DescriptionWe start with our silky maple cream (100% pure maple syrup churned to a spreadable texture) and fold in real raspberries for a bright, jammy lift. The result is a luscious, gently tart spread that melts on warm toast and turns simple desserts into “wow, what is that?” moments—without artificial colors or flavors. IngredientsPure Maple Syrup, Raspberries.(Naturally dairy-free & gluten-free) Size & Storage8 oz glass jar. Refrigerate after opening. Texture firms when cold and softens at room temp; stir if separation occurs. Natural berry flecks (and tiny seeds) are normal. For long storage, freeze and thaw in the fridge. Serving Ideas Spread