Halibut the Cookbook
$24.95
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Compiles by Karen Barnaby, the executive chef at Vancouver's Fish House Restaurant, this unique collection of halibut recipes celebrates the delicate sweetness and delicious simplicitiy of halibut. Recipes include: Italian Style Halibut Burgers, Halibut with Mustard Nut Crust, Pan-roasted Halibut with Lemon Basil Vinaigrette
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