Codfish in XVir Olive Oil & Garlic by Piteu

  Bacalhau stands as a cornerstone of Portuguese culinary tradition, and Piteu's premium offering brings authentic preparation directly to your kitchen. This ready-to-eat codfish arrives pre-cooked and immersed in extra virgin olive oil with garlic and salt, eliminating preparation time while preserving the delicate flavor profile essential to traditional Portuguese cuisine. Whether crafting classic regional dishes or contemporary interpretations, this versatile ingredient delivers the quality and convenience discerning home cooks demand. Available In: Canned in Extra Virgin Olive Oil. 120g each. Made in Portugal with ❤️