Summer Chef Camp For Kids with Sibeiho & Friends

Discover the Joy of Asian Cooking with Chef Holly & Friends! Step into the kitchen with Chef Holly from Sibeiho and experience the warmth, flavors, and traditions of Singaporean Asian cooking—just like what she enjoyed as a child spending vacation time with her 阿妈 Grandma and Aunties. Learn how Singaporean food is possibly the ultimate global food with its multi-cultural influences from Chinese, Malay, Indian, and Nonya cuisines. Growing up, Holly learned how to make everyday meals using foundational cooking methods that became invaluable when she went off to college. Now, she’s excited to share these time-honored skills with you! What You’ll Learn: ✅ Essential Cooking Techniques – Learn foundational building blocks in Asian home cooking in small class, hands on settings.  ✅ Shop Like a Pro – Learn how to read labels, select ingredients and navigate the market with confidence.
 ✅ Kitchen Tips & Tricks – Master efficiency and flavor hacks for everyday meals. Who This is