Welan Gum

Welan gum, a microbial polysaccharide derived from the bacterium Alcaligenes latus, is a high molecular weight biopolymer recognized for its unique rheological properties. Exhibiting shear-thinning behavior, it serves as an effective thickening and stabilizing agent across a multitude of industries. Its solutions demonstrate excellent stability, even under conditions of high salinity and temperature, making it a robust ingredient for applications in challenging environments.The production of welan gum involves a fermentation process, resulting in a product with remarkable thermal stability, high viscosity, and good compatibility with salts and acids. Its versatility extends to various sectors, including food, petroleum, construction, and textile industries, where it is valued for its ability to enhance texture, consistency, and stability of products. In essence, welan gum is a scientifically intriguing and industrially valuable biopolymer with a broad spectrum of applications. Grades