Silpat Mini Tartelette Mold

The Silpat® Mini Tartelette Mold The Silpat® Mini Tartelette Mold makes it effortless to create a variety of delicious treats, including brownies, cakes, fruit or chocolate pastries, clafoutis, custards, and even frozen desserts. The non-stick properties of silicone and the flexibility of fiberglass ensure easy and clean demolding every time. Silpat® combines simplicity with professional results, delivering a delightful baking experience and gourmet-level creations. Silpat® molds are versatile and reliable, suitable for use in ovens, refrigerators, and freezers. They can transition directly from freezer to oven without risk of damage. Always place the mold on a baking tray before filling it for oven use to ensure even baking. Details: Dimensions: 400 x 300 mm Indent Dimensions: Diameter 45 mm x Depth 10 mm Number of Indents: 24 Temperature Range: -40°C to +240°C Composition: Silicone and fiberglass, free from Bisphenol A, phthalates, and peroxides Certifications: FDA, NSF, and K