French Onion Soup
A quintessential French favorite! A bowl of this delicious French Onion soup with its rich, flavorful broth, caramelized onions and topped with a slice of a crusty baguette with bubbly gruyere will certainly transport your mind and soul to a cozy little French Bistro. This soup pairs very well with a simple green salad and a fresh herb vinaigrette dressing. Ingredients Yellow onions, beef stock, Sauvignon Blanc/Sherry mix, butter, olive oil, beef bouillon cube, thyme, brown sugar. Garnishing options Baguette slices with Gruyere. Helpful Tips Add a splash of dried sherry while reheating on the stovetop. Freezing Instructions This soup is best enjoyed fresh however it will freeze well up to 3 to 4 months. Potential Allergens There are no allergens contained in the soup.