Competition Grade Jin Jun Mei

Jin Jun Mei, a remarkable Chinese black tea, is a true testament to the artistry of tea craftsmanship. Hailing from the Wuyi Mountains in the Fujian province, this exquisite tea is crafted exclusively from the young buds of the tea plant, meticulously handpicked during the early spring season. The name "Jin Jun Mei" translates to "Golden Beautiful Eyebrow," a nod to the tea's appearance – small, tightly curled golden buds that resemble delicate eyebrows. The labor-intensive process of creating Jin Jun Mei involves a careful balance of withering, rolling, oxidation, and drying, resulting in a tea that's not only visually stunning but also boasts a rich, complex flavor profile. Upon brewing, Jin Jun Mei unveils a brew that is amber-hued with a captivating aroma. Its flavor is a symphony of malt, honey, and a subtle cocoa undertone, offering a velvety and smooth texture. Known for its rarity and the skilled craftsmanship involved in its production, Jin Jun Mei is often considered a connoi