Oatstraw (per oz)

Avena sativa, or common oat, is anything but common. While its mature seeds become the oats you get in the supermarket, oatstraw comes from the stems and leaves, which are harvested earlier while the grass is still green. Oatstraw powder is packed with iron, magnesium, and zinc. Oatstraw cut and sifted organic is derived from the tender, green parts of the oat plant, recognized for its fine, leafy texture and distinct earthy aroma. This herbal ingredient presents a light green hue, making it a delightful addition to various concoctions. Known for its mild, grassy flavor, oatstraw can enhance teas, broths, and even blended smoothies. Its lush, organic essence melds beautifully with other herbs and spices, offering a gentle backdrop that complements a range of culinary profiles. Cultural Significance Oatstraw has been utilized historically in many cultures, often celebrated for its connection to traditional practices. Its presence in folk traditions highlights its role in leisurely gathe