Korean Corn

Korean Corn Tea, known as Okro or Oksusu-cha, is a popular caffeine-free beverage made from roasted corn kernels. This traditional tea offers a mild, naturally sweet flavor and is enjoyed both hot and cold. Description: Flavor Profile: Okro has a pleasant, toasty aroma with a subtle sweetness that comes from the roasted corn. It provides a comforting and soothing taste experience. Health Benefits: This tea is not only delicious but also packed with health benefits. It is known to aid digestion, hydrate the body, and provide antioxidants. Versatility: Okro can be enjoyed as a warm, comforting drink during colder months or as a refreshing iced tea in the summer. Whether you're looking for a caffeine-free alternative or simply want to try a traditional Korean beverage, Korean Corn Tea is a delightful choice that offers both flavor and wellness.