K-Cups | FIKA | MEDIUM | Caramel & Chocolate

  Fika - Pronounced (Fee-Ka) Peru Single Origin Medium Roast Tasting Notes: Caramel and chocolate with smooth finish Grower: Cooperativa Agricola De Servicios Norandino Variety: Caturra, Bourbon, Catucai, Pache, and Catimor Altitude: 1100-1700M Soil: Clay Minerals Process: Fully Washed and Dried Organic Designed to be our most drinkable coffee. Fika is a concept used by both the Finns and the Swedes. The concept; “Taking time out of your day to appreciate the good things in life, to savor a moment of slowing down and spending quality time alone or with friends while enjoying a cup of coffee.” Need we say more? This single origin bean grown between 1100-1700 meters in the Peruvian Andes only asks for one thing; you take a moment to enjoy it. An easy and enjoyable cup with notes of caramel and milk chocolate with a smooth finish. Cheers to the moments, for what’s life but a collection of them? All of our beans for the K-Cup option are roasted upon submitting your order. They are then