Pasilla Bajio Pepper Seeds

Pasilla Bajio Pepper Seeds: Rich Flavor with Mild Heat Savor the Smoky Depth of Pasilla Bajio Peppers Enhance your culinary garden with Pasilla Bajio Pepper seeds, known for their rich, smoky flavor and mild heat. Perfect for gardeners and chefs who appreciate a pepper that provides depth without overwhelming spiciness, Pasilla Bajio, also known as Chile Negro, is a staple in traditional Mexican cuisine, particularly in sauces and moles. Complex Flavor with Gentle Warmth Pasilla Bajio Peppers offer a sophisticated flavor profile characterized by mild heat and notable smoky, earthy undertones with hints of cocoa. Scoring 1,000 to 2,000 Scoville Heat Units (SHU), these peppers are ideal for those who prefer a subtle spice that complements rather than dominates a dish. Their long, slender bodies and dark, wrinkled skin become even more flavorful when dried, enhancing their sweetness and smokiness. Elegant Growth and Ornamental Value The Pasilla Bajio plants are as visually appealing as th