Food and Chemical Sensitivities | AUGUST TAP-ALONGS | Tuesdays, August 5-26, 2025

August 5-26 2025, 6-8 PM Central Time US  Having food or chemical sensitivities can be an alienating, painful experience. It can cost you thousands and thousands of dollars just to come up with the same answer and no results. Once you’ve done all the tests and the elimination diets,  the water fasting and the cleanses and your problem is STILL THERE, it’s easy to just want to give up and say, “this is just my life!” I can tell you right now, that your life doesn’t have to be that way because it’s not really that you’re going to forever react to chocolate or corn or chemical additives. It’s not that your body can’t handle dairy, wheat, soy, perfumes, laundry detergent and the like. These are all just symptoms of a problem you may not even be aware of. Something somewhere in your subconscious mind that is being triggered. We can show you how to find where those triggers began and finally create changes that get you relief. Topics Robert may cover in this weekly tap-along: How the m